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Absinthe Brasserie & Bar

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  • Cuisine:
     American (Traditional), Italian, French and American (New)
    Specialties:
     Lunch, Dinner and Drinks
    Attire:
     
    Price Range:
     
    Payment options:
     AMEX, Visa, Cash and Mastercard
  • Open Hours:
    • * Tue - Thu: 11:30 AM - 10:00 PM
    • * Fri: 11:30 AM - 11:00 PM
    • * Sat: 11:00 AM - 11:00 PM
    • * Sun: 11:00 AM - 10:00 PM
  • Services:
    • Waiter Service
    • Walk-Ins Welcome
    • Good For Groups
    • Takes Reservations
  • Culinary Team:
    • Adam Keough, Executive Chef | Bill Corbett, Executive Pastry Chef
  • General Manager:
    • Brian Gavin
  • Website:

With its lively, informal décor evocative of turn-of-the-century France, Absinthe Brasserie & Bar in San Francisco’s Hayes Valley neighborhood romances locals and visitors alike.

Absinthe Brasserie & Bar is one of the most romantic and popular fine-dining establishments in San Francisco, serving classic and creative upscale American-influenced French brasserie and Northern Italian cuisine for lunch and dinner. The establishment also offers late night café dining Tuesday through Saturday and brunch on Saturday and Sunday.

Reservations are recommended. Wheelchair accessible, non-smoking except at sidewalk tables.