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George's at the Cove

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  • Cuisine:
     American (New)
    Specialties:
     Lunch, Dinner and Drinks
    Attire:
     Casual
    Price Range:
     $$ (10-30)
    Payment options:
     AMEX, Visa and Mastercard
  • Open Hours:
  • Services:
    • Waiter Service
    • Walk-Ins Welcome
    • Good For Groups
    • Outdoor Seating
    • Takes Reservations
  • Culinary Team:
    • Owner, George Hauer
      Executive Chef/Partner, Trey Foshee
      General Manager/Partner, April Johnson
      Mixologist, Frankie Thaheld
      Pastry Chef, Lori Sauer
      Nolan Cooper, Wine Director
  • General Manager:
    • April Johnson
  • Website:

Life is to be enjoyed. And if you want to go somewhere for a while and remind yourself of that simple truth, this is a pretty nice place to do it.

You should eat at George's at the Cove because:

  • OpenTable Diner's Choice