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  • Cuisine:
     American (New)
     Lunch, Dinner and Drinks
    Price Range:
     $$ (10-30)
    Payment options:
     AMEX, Visa and Mastercard
  • Open Hours:
  • Services:
    • Take Out
    • Takes Reservations
    • Walk-Ins Welcome
    • Good For Groups
    • Catering
  • Culinary Team:
    • Executive Chef Jamie Lynch
      Chef De Cuisine Kyle Rhodes
  • General Manager:
    • Patrick Whalen
  • Website:

Hours of Operation:
Dinner: Sunday-Saturday 5pm-11pm
Late Night Menu: Friday & Saturday 11pm-2am
Lunch: Monday-Friday 11am-3pm
Saturday Brunch 11am-4pm
Sunday Brunch: 11am-4pm