Under new owner Sebastien Charbonneaux and Chef Cedric Francois, our new menu will be prepared with ingredients from local producers, to insure freshness and support local businesses.
Chef Cedric is known for making everything from scratch and fusing the best of American and French cuisine.
You should eat at Little Barrel and Brown because:
- Zagat featured
- OpenTable Diner's Choice
- TripAdvisor Award of Excellence